Enrico Mazzaroni's menu
Antipasto:
Liquid sphere of parmesan cheese, resting on a bed of potatoes and Fresh Truffle
Salt cod with peppers and strawberries
white wine from Le Marche
Primo :
Tortellini with Truffles
wine from Le Marche
Secondo:
Lamb with Black Olives
Beef with blackberries dei Monti Sibillini
Red wine from Le Marche
Dolce :
Mozarella with Nutella


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